$48 per person Monday – Thursday
$54 per person Friday & Saturday
Soft drinks are not included || American coffee & tea included

ANTIPASTI
choice of 3 served family style:

Bufala Mozzarella- Roasted red bell pepper, garlic, balsamic, basil
Calamari Fritti- crisp calamari, fennel, zucchini, capers, spicy tomato sauce
Cozze- poached P.E.I mussels with saffron, tomato, white wine & soft herbs
Gamberi Arrabiatta- pan seared shrimp, spicy garlic emulsion ($4 supplement per person)
Margherita Pizza- Fresh tomato, garlic, basil, mozzarella
Mozzarella Spiedini- crisp bufala mozzarella, prosciutto, sage with anchovy, capers sauce
Polenta Fungi- Creamy Polenta w/ foraged mushrooms, sage & marsala
Portabello Mushroom- crisp portobello mushroom, pine nuts, cognac vinaigrette, tri color salad

PRIMI
choice of 2 served family style

Apple & Endive- honey crisp apple, gorgonzola, walnuts, sherry wine vinaigrette
Arugula- arugula, bosc pear, pignoli, lemon vinaigrette & shaved pecorino
Caesar- hearts of romaine, anchovy, lemon, parmigiano
Penne Vodka- tomato, cream, vodka, basil, parmigiano, chili
Porcini Ravioli- porcini, truffle cream ($3 supp)
Rigatoni Bolognese- traditional beef, veal & pork ragu, mascarpone ($4 supp)

SECONDI
choice of 3

Branzino- grilled filet, lemon, salmoriglio, broccoli rabe, fingerling potato ($7 supp)
Halibut- taggascia olives, tomato, capers, green beans, parsley potato
Salmone- dusted with pine nuts, spinach alla romano, potato puree
Cacciatore- chicken breast, white wine, tomato, sweet peppers, onions, creamy polenta
Scarpriello- pan seared organic chicken breast, sweet Italian sausage, broccoli rabe, fingerling potato
Filet Mignon- pan seared with porcini, peppercorn cream sauce, fingerling potato ($7 supp)
Saltimbocca- scallopine of veal, prosciutto, sage, roasted tomato, spinach, marsala

DOLCE
choice of 2

Banana Bread Pudding - ciabatta bread, nocello custard, walnuts, chocolate, bananas, caramel, vanilla gelato
Flourless Chocolate Cake - warm vahlrona chocolate, pistachio gelato, raspberries
Tiramisu - lady fingers, espresso, amaretto, cocoa, mascarpone

October thru April Pricing:
Sunday thru Friday $59 per person, Saturday $72 per person
May thru September & December Pricing:
Sunday thru Friday $69 per person, Saturday $76 per person
Soft drinks are not included || American coffee & tea included

ANTIPASTI

choice of 3 served family style

Bufala Mozzarella- Roasted red bell pepper, garlic, balsamic, basil
Calamari Fritti- crisp calamari, fennel, zucchini, capers, spicy tomato sauce
Cozze- poached P.E.I mussels with saffron, tomato, white wine & soft herbs
Gamberi Arrabiatta- pan seared shrimp, spicy garlic emulsion ($4 supplement per person)
Margherita Pizza- Fresh tomato, garlic, basil, mozzarella
Mozzarella Spiedini- crisp bufala mozzarella, prosciutto, sage w/ anchovy, capers sauce
Polenta Fungi- Creamy Polenta w/ foraged mushrooms, sage & marsala
Portabello Mushroom- crisp portobello mushroom, pine nuts, cognac vinaigrette, tri color salad

PRIMI
choice of 2 served family style

Apple & Endive- honey crisp apple, gorgonzola, walnuts, sherry wine vinaigrette
Arugula- arugula, bosc pear, pignoli, lemon vinaigrette & shaved pecorino
Caesar- hearts of romaine, anchovy, lemon, parmigiano
Penne Vodka- tomato, cream, vodka, basil, parmigiano, chili
Porcini Ravioli- porcini, truffle cream ($3 supp)
Rigatoni Bolognese- traditional beef, veal & pork ragu, mascarpone ($3 supp)

SECONDI

choice of 3

Branzino- grilled filet, lemon, salmoriglio, broccoli rabe, fingerling potato ($7 supp)
Halibut- taggascia olives, tomato, capers, green beans, parsley potato
Salmone- dusted with pine nuts, spinach alla romano, potato puree
Cacciatore- chicken breast, white wine, tomato, sweet peppers, onions, creamy polenta
Scarpriello- pan seared organic chicken breast, sweet Italian sausage, broccoli rabe, fingerling potato
Filet Mignon- pan seared with porcini, peppercorn cream sauce, spinach, fingerling potato($7 supp)
Saltimbocca- scallopine of veal, prosciutto, sage, roasted tomato, spinach, marsala

DOLCE

choice of 2

Banana Bread Pudding- ciabatta bread, nocello custard, walnuts, chocolate, bananas, caramel, vanilla gelato
Flourless Chocolate Cake- warm vahlrona chocolate, pistachio gelato, raspberries
Tiramisu- lady fingers, espresso, amaretto, cocoa, mascarpone

BEER & WINE

all wines by the glass & draft beer. 2 hour minimum
1st Hour | $14.00 per person
2nd Hour | $12.00 per person
Each Additional Hour | $10.00 per person
Maximum 4.5 hours | $40.00 per person

OPEN BAR WELL BRANDS

our Premium liquor from the well (Absolute, SKY, Beefeater, Cuervo), house wines by the glass & draft beer. 2 hour minimum

1st Hour | $18.00 per person
2nd Hour | $14.00 per person
Each Additional Hour | $12.00 per person
Maximum 4/5 Hours | $60.00 per person

TOP SHELF BAR PREMIUM BRANDS

top shelf liquor (JW Black, Grey Goose Bombay, Crown Royal, 1800 Cuervo, Kettle One), all wines by the glass & draft beer.
2 hour minimum
1st Hour | $24.00 per person
2nd Hour | $22.00 per person
Each Additional Hour | $20.00 per person
Maximum 4.5 Hours | $85.00 per person

TOP SHELF SUPER PREMIUM BRANDS

all premium brands (Chopin, Belvedere, Bombay Sapphire, Patron, Makers Mark), all wines by the glass & draft beer.
2 hour minimum
1st Hour | $28.00 per person
2nd Hour | $25.00 per person
Each Additional Hour | $24.00 per person

CONSUMPTION BAR

running tab for the host/hostess

CASH BAR

guests pay individual, bartender required ($200 bartender fee)

*Exclusive of both 7% sales tax & 20% gratuity

*Pricing & promotions subject to change due to holidays and/or special events.

*Full Restaurant Rental
The entire space at Sirena Ristorante is available to rent for private events and can accommodate up to 140 guests for a seated dinner or cocktail style reception, offering views like no other to make for an unforgettable event.    

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